Food Services

• Admitting
• Behavioral Health Services
• Business Office
• Cardiopulmonary
• Case Management
• Clinical Education
• Epidemiology / Infection Control
• Emergency Services
• Family Health Clinic
• Food Services
• Health Information Management
• Intensive Care Unit (ICU)
• Laboratory Services
• Nursing Service
• Partial Hospitalization Program
• Patient and Public Relations
• Perinatal Services
• Pharmaceutical Services
• Physical Medicine
• Quality Department
• Radiology
• Security
• Surgical Services
• Transportation

The Food Services department is proud to provide the highest level of customer service, excellent food quality and a pleasant environment for patients, families, visitors and employees for their dining experience.

NUTRITION SERVICES FOR PATIENTS

Good nutritional care is an important part
of your recovery.

Your diet is ordered by your physician and depends upon your diagnosis and medical condition. Our staff of professional, registered dietitians is available to assess your nutritional requirements and provide individualized nutrition counseling.

Registered dietitians and diet technicians provide high-quality nutritional care to all patients and arrange for any special meals physicians have ordered for you. You may discuss your food preferences, food allergies and special dietary needs with a hospital dietitian, diet technician or your nurse.

Our in-room food service for patients features a spoken menu and personal attention from our dedicated staff. Limited selections of kosher meals are available for patients with restricted diets. Please ask your nurse for help in ordering these meals.

  PHLB Diet Descriptions

  Guest Trays

Visitors may order a meal tray through Nutrition Assistant at the time of his/her visit to your room. Requests by phone should be placed before 7:00a for breakfast, 11:00a for lunch, or 4:00p for dinner.

Visitors may choose from the 7-day cycle menu. If the request is received after these times, visitors may be served a meal of the chef's choice.

One courtesy tray per guest per 24hr. period, a cash payment of $5.75 per tray will be due at delivery for every tray exceeding the limit.

  Off-Schedule Meal Service

Special medical procedures or tests may affect your regular meal service. Your tray may be held or you may receive a special diet before your test.

Off-schedule meal service:

Breakfast: 9:00a to 10:00a
Lunch: 1:00p to 2:00p
Dinner: 6:00p to 7:00p

  Snacks

Snacks are also available. Ask your nurse.

2776 Pacific Avenue
Long Beach, CA 90806
(562) 997-2000

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